After 21 years of putting their heart and soul into serving loyal patrons, SOULed OUT celebrated their anniversary with glowing Black Light Party.
Starting as a small cafe in Mont Kiara back in 1996, SOULed OUT has reached another milestone as the brand celebrated its 21st Anniversary this year. Choosing white as the theme, SOULed OUT brought the house down with a fun-filled Black Light party in its Desa Sri Hartamas outlet. The night was captivated with natural lively spirit and effervescent stage shows.
Always living up to its name, SOULed OUT is looking forward to adding even more soul to its future ventures. Fully devoted to serving the best to its customers, the Commander-In-Chief Fred Choo commented that it was indeed a great experience throughout the fulfilling journey. “But we believe the success of our business lies in the fact that the SOULed OUT brand has always been about people – from our staff to our patrons, we strive to deliver quality food and unprecedented service. This is something that we will continue to perfect and are looking forward to in the next 21 years,” he said.
In the coming months, SOULed OUT will be introducing a fresh new menu and a cool fun outdoor kitchen. Its growth initiative is to improve and spruce up its SO Lip Smacking Food offerings as well as its SO Thirst Quenching drinks to tantalise the palates of its customers both current and new.
No. 20, Jalan 30/70A, Desa Sri Hartamas,
50480 Kuala Lumpur, Malaysia.
+603 2300 1955
+6012 200 1955
+6017 296 195
Function & Events:
+6017 296 1955
+6012 200 1955
Monday – Thursday: Noon to 3.00pm, 5.00pm to closing
Friday: 12.00 pm to 3.00 pm, 5.00 PM to closing
Saturday: 5:00 PM to closing
Sunday: Noon to closing